Ethiopia Yirgacheffe

Jammy Fruits, Blackberry, Lavender

Ethiopia is the birthplace of coffee, and nowhere is that heritage more alive than in Yirgacheffe. Grown at high elevations and processed with incredible care at the Gedeb Halloberiti washing station, this coffee captures everything that makes Ethiopian coffees so special.

With tasting notes reminiscent of ripe blackberries, this lot reflects the dedication of over 2,000 producers who hand-pick only the ripest cherries and deliver them fresh for meticulous processing. After slow drying and careful resting, the result is a vibrant, fruit-forward cup that’s as complex as it is refreshing.

Bright, juicy, and unmistakably Ethiopian—this is a coffee you’ll want to savor, sip after sip.

Washing Station: Gedeb Halloberiti

Region: Yirgacheffe

Variety: Heirloom

Process Method: Natural

Altitude: 1850-2200 MASL