Colombia Reserve
Rich Chocolate, Caramel, Apple, Cinnamon
Coffee in Colombia is serious business. The country is famous for outstanding coffee and this is a wonderful example of that. This coffee is rotated seasonally between two regions, Huila Colombia and Cauca Colombia. The crop is grown from approximately 50+ farmers in the Andes Mountain range. This mountain range helps produce the right characteristics for the great coffee. The result is a balanced cup profile with apple and caramel notes.
Region: Colombia
Farmers: 50+ Small Holding Farmers
Varieties: Caturra, Castillo, and Bourbon
Process Method: Washed
Altitude: 1800 - 1850 MASL
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Our Coffee
At French Truck Coffee our mission is to make quality coffee approachable while supporting our local communities and those of our growers.
Top FAQs
Our Grand Cru Collection features rare, meticulously sourced coffees from the world’s most exclusive farms and micro-lots, chosen for their exceptional quality and unique flavor profiles. Each cup is a celebration of craftsmanship, offering nuanced, unforgettable tastes that showcase the finest in specialty coffee.
When we started the company, if you place your order by 10 am, it was roasted that day and shipped to you. We still adhere to those foundational principles today, and all orders are roasted to order. Anything placed before 8am will roast and ship that day. Anything after 8 am will be roasted and shipped the next day.
We choose beans from farmers and cooperatives who share our commitment to sustainability, quality, and ethical practices. The countries of origin are listed on each of the coffee descriptions.
